Easiest Air Fryer Donuts
- Angie | Sweet August Bakery
- Jan 2
- 2 min read
I’ve tried this with different biscuits and by far my favorites are the flaky, layered Pillsbury Grands biscuits. Dang delicious!!
These literally take no more than 10 minutes to make and are perfect for a last minute snack or dessert.

If you’re saying “I’ve seen this kind of air fryer recipe before” that’s because tons of people think it’s delicious, and now is the time to for you try it out! You’ll thank us later!
Ok here we go..
Ingredients:
What you’ll need to make 6-8 donuts (depends on the biscuit can)
1 can of Pillsbury Grands flaky biscuits
1 Tbs cinnamon
1/2 cup sugar
3 Tbs melted salted butter
The step by step:
Pre heat
preheat your air fryer to 350F while you prep the biscuits
Prep the biscuits
Remove biscuits from the can and cut out the centers. (Doesn’t matter what you use to do this-Honestly, you don’t even really need to cut out the center of you don’t want to!)
Bake
Bake the biscuits for 5 minutes until golden brown and then remove.
Prep the sugar
In a shallow bowl, combine your cinnamon and sugar with a quick stir and set aside.
Time to coat
Coat each biscuit with a light layer of butter and then dip them into the bowl cinnamon/sugar mixture.

Sweet Tips
✨These truly are best eaten when warm! If I’m ever in a pinch for a quick snack or need to bring over food to a party. This is my go-to recipe.
✨If you do need to bring them back to life after they’ve sat out for too long, place a little cup of water in your microwave and warm for 10 seconds to rehydrate.
Enjoy my friends 😊
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